Victoria's favourite Saturday ritual. Every week, over 30 local organic farmers set up alongside 70+ bakers and makers on the tree-lined boulevard at Sir James Douglas School, and the energy is unmatched. Come for the fresh produce, stay for the sourdough you didn't know you needed. Live music, farm-fresh food, handmade crafts, and artisan goods make this less of a market and more of a Fairfield institution. Whether you're stocking your fridge or just wandering with a coffee, Moss Street delivers every single week. Can't make it in person? Order online at localline.ca and pick up at the market's Online Order Pickup Tent.