a hands on class featuring local market ingredients in a fun five course menu with authentic recipes and instruction. This class is located in Burnaby on East Hastings Street In this hands on cooking class experience, Chef John invites you to enjoy Spanish dishes like Tomato Garlic Gazpacho With cucumber and peppers Chorizo and Potato Tortilla With onions and eggs Albondigas con Salsa With minced pork, garlic, tomatoes and parsley Gambas a la Plancha With prawns, saffron, olive oil and garlic Patatas Bravas with tomato sauce Mushrooms with Sherry Lots of tips and tricks plus a few surprises. Veggie substitutes allowed. To register for this class please click on buy tickets you can pay with PayPal or credit card. Gift cards payments done by phone at 604-7737829 Payment is required to secure your space. No seats can be held. Once booked all class cancelations receive credit for future class, however ABSOLUTELY NO CREDIT GIVEN WITHIN 72 HOURS OF CLASS STARTING. Options are to gift your ticket and send someone in your place, or forfeit your seat and we will send the recipes. Please respect this policy and do not call us to ask for a credit within this time-frame. We do not make exceptions. Free parking opens up on Hasting at 6pm there is a multi parking lot next to Tim Hortons. Please arrive no earlier than this time.. Any inquiries can also be directed to info@keyexperiences.ca. Multiple Seats you can save the booking fees by booking direct email or call us from the website keyexperiences.ca