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Taste of India - Spice and Savour
Monday, April 27, 2026
6-9:30pm
Royal Oak Middle School
Genres
Foodie Events
Tickets
2 interested
Event Description
Explore the vibrant flavours of India in this hands-on, whole-food plant-based class! Make Tofu Curry, Tarka Dal, Chickpea Saag, and Carrot Halwa, all gluten-free, full of bold spices, and perfect for cozy, flavourful meals at home.
Register through Saanich Recreation
Taste of India - Spice and Savour
Genres
Foodie Events
Event Description
Explore the vibrant flavours of India in this hands-on, whole-food plant-based class! Make Tofu Curry, Tarka Dal, Chickpea Saag, and Carrot Halwa, all gluten-free, full of bold spices, and perfect for cozy, flavourful meals at home.
Register through Saanich Recreation
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